…as Guyana ramps up food production activities
Guyana is well on its way to becoming a major food exporter for the Caribbean Community (Caricom) and countries in Latin America, as the production of food continues to increase.
In fact, President Dr Irfaan Ali announced last Saturday that legume production for 2024 increased by 106 per cent, peanuts increased by 286 per cent, coconut production saw an increase of 55 per cent, while ground provision and vegetables increase by an average of 218 per cent.














