GuySuCo signals start of 2nd crop with field preparations

The Guyana Sugar Corporation (GuySuCo) has officially begun preparations for the 2025 second cropping season, with the Albion/Port Mourant Estate commencing the burning of cane fields, which is the first phase of harvesting activities.
According to an update from GuySuCo, the commencement of field burning at the East Berbice estate signifies the estate’s readiness to enter full-scale harvest operations in the coming weeks. This stage is essential in preparing the sugar cane for cutting and processing, forming a key part of the production timeline.
Meanwhile, over on West Demerara, the Uitvlugt Estate has begun crop briefings involving union representatives. These discussions are focused on assessing field readiness, reviewing safety protocols, and outlining the crop forecast for the estate.